Morning Light - Da Miao Gu Shu 2025 大庙

This tea has a nice floral Yi Wu taste and gives a good uplifting energy. 

The tea has been stored for over a year in southern Yunnan's tropical Jinghong before being pressed into 100g cakes. This is a fully handmade tea, traditionally processed and grown without the use of pesticides.

Trees

Ancient tea trees

Origin

Yi Wu, Xishuangbanna, Yunnan, China

Harvest

Spring 2025

Ingredients

Camellia Sinensis Assamica

Brewing

For all our Puerh teas we recommend Gong Fu style brewing using 5-8g of tea on 100ml water. Rinse the tea briefly and then do repeating steeps (up to 6-12) of 10-20 seconds.