Ai Lao Shan 2018 - 哀牢山

This tea is from younger trees from Ai Lao Mountain growing naturally at on elevation of around 1800m.

Taste

Fruity, not too bitter

Trees

Naturally grown bushes

Storage

Jinghong dry storage (a bit more humid compared to Kunming)

Origin

Ai La Mountain, Pu'er (Simao), Yunnan, China

Harvest

Spring 2018

Ingredients

Camellia Sinensis Assamica - large leave

Brewing

For all our Puerh teas we recommend Gong Fu style brewing using 5-8g of tea on 100ml water. Rinse the tea briefly and then do repeating steeps (up to 6-12) of 10-20 seconds.