Tian Men 天门 - 2024

Tian Men  天门  

What could be a better name for a tea than the door to heaven? Or is it the door to the sky?

The smell of the wet leaves has something of fresh spices. The first cup is very light, but the next brews show more depth. Also its taste leans more towards the spicy side, while still providing a round body. 

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Trees

Younger trees

Origin

Tian Men  天门 , Xishuangbanna, Yunnan, China

Harvest

Early spring 2024

Ingredients

Camellia Sinensis Assamica - large leave

Brewing

For all our Puerh teas we recommend Gong Fu style brewing using 5-8g of tea on 100ml water. Rinse the tea briefly and then do repeating steeps (up to 6-12) of 10-20 seconds.